Breakfast for dinner, anyone? Tofu-stir fry can go either way. I don't typically crave sesame, soy sauce, ginger or tofu in the morning, so I made a weeknight meal out of the dish. It's so healthy. The tofu soaks up savory flavor, the eggs are buttery, and it's all served on a bed of chopped vegetables and brown rice.
Add the ginger, soy sauce, and and tofu.
No comments:
Post a Comment